Mothers Day

Cream of sweet potato & red lentil soup

A tower of  seasonal melons accompanied by berries & refreshing citrus sorbet

Thai style salmon fish cakes deep fried onto seasonal leaves drizzled with a sweet chilli sauce

Smoked bacon & brie twice baked souffle served onto dressed rocket salad

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Roast beef served with roast potatoes, Yorkshire pudding and gravy

Roast breast of turkey served with roast potatoes, sage & onion stuffing & chipolata & bacon roll

Chestnut stuffed pheasant breast cloaked in bacon carved onto champ potatoes with redcurrant jus

Fillet of salmon baked with proscuttio ham presented onto wild rocket with sundried tomato dressing
 
Breast of guinea fowl  marrinated in honey served onto wild mushroom & marsala sauce

Goats cheese & leek lasagne served onto seasonal dressed leaves

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Sweets from menu

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Coffee and Mints

£22.95