Sandwiches & Wraps
Served on a selection of breads & wraps:
Smoked Salmon & Cream Cheese,
Honey-roast Ham & Mature Cheddar,
Free Range Egg Mayo & Watercress
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Savouries
Chutney & Cheese topped Pork Pie,
Boars Head Sausage Roll,
Pipers Crisps
Selection of Homemade Cakes & Scones
Carrot Cake,
Victoria Sponge,
Lemon Posset,
Freshly baked Scone served with Clotted Cream & Jam
CHOCOLATE & HAZELNUT CREMUEX
nutella sauce, toasted hazelnuts, vanilla ice cream
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BRAMLEY APPLE CRUMBLE
custard
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LEMON MERINGUE CHEESECAKE
lemon curd & chantilly cream
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ORANGE & COINTREAU BREAD & BUTTER PUDDING
lightly whipped cream
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RASPBERRY MOUSSE
chantilly cream, shortbread biscuit
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TREACLE TART
custard
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CHEESEBOARD
Mature Cheddar, Hartington Stilton, Brie, Red Leicester.
Served with apple, celery, grapes, red onion chutney, biscuits
(£3 supplement)
SLOW ROASTED SILVERSIDE OF BEEF (GF*)
creamed & roasted potatoes, vegetables, Yorkshire pudding, pan gravy
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ROAST TURKEY (GF*)
creamed & roasted potatoes, vegetables, herb stuffing, pig in blanket, pan gravy
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8OZ RUMP STEAK (GF)
twice cooked chips, thyme roasted tomatoes, mushroom,
beer battered onion rings (+£4 supplement)
BBQ CHICKEN MELT (GF)
skin on fries, salad
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FILLET OF SALMON (GF)
crushed new potatoes, buttered tenderstem, mangetout, basil hollandaise
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BELLY PORK (GF)
creamed potatoes, braised red cabbage, roasted carrot, pork & apple jus
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NUT ROAST (VEGAN* , GF*)
creamed & roasted potatoes, caramelised carrots & parsnips, tenderstem, vegetarian gravy
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CHICKPEA & SPINACH SHORTCRUST PIE (VEGAN)
creamed potatoes, winter greens, vegan gravy
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MINESTRONE SOUP (V, GF*)
parmesan croutons, crusty bread roll, butter
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CHICKEN LIVER & BRANDY PATE (GF*)
cranberry compote, toasted breads
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RAREBIT ON TOASTED BLOOMER (V* , GF*)
with crisp parma ham, rocket & balsamic dressing
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CREAMY GARLIC MUSHROOMS (GF* , V)
toasted bloomer bread
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MELON PLATTER (GF, VEGAN)
fresh fruit, mint gel
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PRAWN SALAD (GF*)
seafood sauce, brown bread & butter (+£3 supplement)
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SMALLER BREAKFAST (GF*)
traditional breakfast sausage, 1 bacon, 1 egg
(choose from poached, fried or scrambled),
hash brown, mushrooms, baked beans,
buttered bloomer
KATSU CHICKEN CURRY
panko breaded chicken breast, rice,
red chilli & spring onion
MIXED GRILL
steak, lamb chop, gammon, pork loin,
sausage, black pudding, fried egg, hand
cut chips, thyme roasted mushroom,
tomato, peas
8oz FILLET
All served with roasted cherry vine tomatoes, baked flat mushroom,
hand cut chips & garden peas
CHOCOLATE TORTE
Vegan vanilla ice cream
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BREAD & BUTTER PUDDING
Soya milk custard
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CHICKPEA & SPINACH SHORTCRUST PIE
Mash, winter greens, vegan gravy GF
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CHARRED CAULIFLOWER STEAK
Parmentier potatoes, celeriac puree, winter greens GF
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SWEET POTATO & BUTTERNUT SQUASH CURRY
Rice, naan bread, mango chutney GF*
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TOMATO & BASIL SOUP
Farmhouse bread GF*
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GARLIC MUSHROOMS
Toasted croute GF*
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JAM SPONGE
Custard
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ICE CREAM SUNDAE
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CHOCOLATE BROWNIE
Ice cream
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GREEK YOGHURT
Berries
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ROAST TURKEY
with all the trimmings
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SAUSAGES & MASH
Peas, carrots & gravy
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CHICKEN STRIPS
Skinny fries, beans
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MAC & CHEESE
Garlic bread
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TOMATO & BASIL SOUP
Farmhouse bread
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CHEESY GARLIC BREAD
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MELON & FRESH FRUITS
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LEMON CHEESECAKE
Limoncello curd, biscuit crumb V
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BRAMLEY APPLE CRUMBLE
Custard V
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TRADITIONAL CHRISTMAS PUDDING
Brandy sauce V
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MULLED BERRY ETON MESS
Amoretti crumb V, GF*
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CHOCOLATE BROWNIE
Sea salted caramel ice cream, chocolate sauce V
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CHEESEBOARD
Mature cheddar, brie, Hartington stilton, red leicester. House chutney, biscuits
(£4 supplement) V, GF*
TOP SIDE OF BEEF
Roasted potatoes, mash, Yorkshire pudding, winter greens, roasted
root vegetables, beef & red wine gravy GF*
HONEY ROAST HAM
Roasted potatoes, mash, winter greens, roasted root vegetables,
cheddar & parsley sauce GF*
CRISPY DUCK LEG
Parmentier potatoes, buttered greens, orange sauce GF
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CUMBERLAND SAUSAGE
Mash, winter greens, caramelised red onion gravy
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BUTTER CHICKEN CURRY
Rice, naan, onion bhaji, mango chutney GF*
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8OZ RUMP STEAK
Twice cooked chips, thyme roasted tomatoes, mushroom,
beer battered onion rings (+£3 supplement) GF*
FILLET OF SALMON
Herby new potatoes, tender stem broccoli, mange tout, hollandaise GF
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VEGETABLE LASAGNE
Garlic bread, house salad V
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CHICKPEA & SPINACH SHORTCRUST PIE
Mash, winter greens, vegan gravy VE
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TOMATO & BASIL SOUP
Crispy basil leaves, house bread VE, GF*
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MELONS & PROSCUITTO HAM
Mint gel GF
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CREAMY GARLIC MUSHROOMS
Toasted croute V, GF*
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CHICKEN & DUCK TERRINE
Sour cherries, bread croute
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COD & PRAWN FISHCAKE
Herb dressed leaves, chive & lemon mayo
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CHEESY GARLIC BREAD
V
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COFFEE, PETIT FOURS & MINCE PIES
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SELECTION OF CHEESES
Biscuits, chutney V, GF*
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TRADITIONAL CHRISTMAS PUDDING
Brandy sauce V
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MULLED BERRY TRIFLE
Chantilly cream, toasted almonds V
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LEMON POSSET
Christmas shortbread V
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CLEMENTINE & COINTREAU PANETTONE BREAD & BUTTER PUDDING
Creme anglaise V
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RICH DARK CHOCOLATE CREMEUX
Quenelle cream, cherries V
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NORFOLK BRONZE TURKEY
Chestnut stuffing, pig in blanket, dripping roast potatoes,
mash, cauliflower cheese, honey roasted carrots & parsnips, winter greens, pan gravy GF*
ROAST LEG OF LAMB
Dripping roast potatoes, mash, roasted carrots, caramelised
shallot, bacon wrapped beans, redcurrant & rosemary jus, mint jelly GF*
LEMON SOLE
Salmon mousse, sautéed new potatoes, buttered greens, prawn & white
wine sauce, crispy capers GF
PISTACHIO & CRANBERRY NUT ROAST
Herby new potatoes, roasted vegetables,
vegetarian gravy V
CREAM OF PARSNIP SOUP
Toasted hazelnuts, bacon crumb V*
, GF
CANDIED ORANGE & LEMON SORBET
Mojito gel V, GF
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RASPBERRY, BLUEBERRY & VODKA CURED SALMON
Dressed leaves GF
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OXTAIL RAVIOLI
Beef bone broth
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ROASTED PEAR & BLUE CHEESE SOUFFLE
Stilton crumb V
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SELECTION OF BREADS
Flavoured butters V
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CHRISTMAS PUDDING
Brandy sauce V
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CHOCOLATE & BAILEYS CHEESECAKE
Chocolate sauce, chantilly cream V
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MULLED BERRY & APPLE CRUMBLE
Custard V
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LEMON MERINGUE ROULADE
Lemon curd, biscuit crumb V, GF*
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STICKY GINGERBREAD PUDDING
Toffee sauce, vanilla ice cream V
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ROAST TURKEY BREAST
Rosemary roasted potatoes, mash, winter greens,
roasted vegetables, herb stuffing, pig in blanket, roast gravy GF*
PHEASANT BREAST
in a bacon coat, chestnut stuffing, parmentier potatoes,
sautéed sprouts, honey glazed carrot, red wine jus
SLOW COOKED SHIN OF BEEF WINTER STEW
Stilton cobbler, parsnip crisps, crusty bread
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PARMESAN CRUSTED COD
Winter greens, mash, lemon & parsley butter sauce GF*
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CHARRED CAULIFLOWER STEAK
Parmentier potatoes, celeriac puree,
winter greens
VE, GF
CHICKPEA & SPINACH SHORTCRUST PIE
Mash, winter greens, vegan gravy VE
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CARROT & GINGER SOUP
Carrot crisps, farmhouse bread V, GF*
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DUCK LIVER PATE
Pistachio crumb, cumberland sauce, toasted breads GF*
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PANKO BRIE & GOATS CHEESE
Dressed leaves, fig chutney V
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SMOKED SALMON
Pickled cucumber & carrot noodles, creme fraiche, bread crisp GF
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KATSU CHICKEN CURRY
panko breaded chicken breast, rice,
red chilli & spring onion
TEMPURA BEEF SALAD (GF*)
sweet chilli dressing
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FRESH FISH OF THE DAY
Please see today
’
s specials menu for the
skippers catch
CHICKEN CAESAR SALAD
crispy lettuce, croutons, parmesan shavings, caesar dressing. Add bacon £1.50
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GRESSINGHAM DUCK STIR FRY
noodles, peppers, vegetables, plum sauce
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GRANOLA POT (V)
Greek yoghurt, berry compote,
crunchy granola
FRESH FRUIT PLATTER (VO, GF)
sweet honeydew & juicy
watermelon with orange,
pineapple, fresh berries
TRIO OF PANCAKES (V, GF*)
-berry compote & greek yoghurt
-nutella & strawberries (£1
supplement)
CROISSANT (V)
-butter & jam
-warm chocolate (£1 supplement)
CHOCOLATE BROWNIE
salted caramel ice cream, chocolate fudge sauce
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APPLE, CINNAMON & SULTANA CRUMBLE
custard
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RASPBERRY & WHITE CHOCOLATE CHEESECAKE
raspberry crumb
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STICKY TOFFEE PUDDING
toffee sauce, custard
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SHERRY TRIFLE
chantilly cream, toasted almonds
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LEMON POSSET
shortbread biscuit
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CHEESEBOARD
Mature Cheddar, Hartington Stilton, Brie, Red Leicester. Served with apple, celery, grapes, red onion chutney, biscuits (£3 supplement)
Read More
SLOW ROASTED SILVERSIDE OF BEEF (GF*)
creamed & roasted potatoes, vegetables, Yorkshire pudding, pan gravy
Read More
ROAST TURKEY (GF*)
creamed & roasted potatoes, vegetables, herb stuffing, pig in blanket, pan gravy
Read More
NUT ROAST (VEGAN*)
creamed & roasted potatoes, caramelised carrots & parsnips, tenderstem, vegetarian gravy
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PHEASANT STROGANOFF (GF)
rice, peas
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STEAK & ALE PIE
shortcrust pastry, carrots, peas, twice cooked chips, pan gravy
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FILLET OF SALMON (GF)
crushed new potatoes, buttered tenderstem, mangetout, samphire & dill cream sauce
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BELLY PORK
grain mustard mash potatoes, red cabbage, pork jus
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CAULIFLOWER & NUTMEG SOUP (GF*, VEGAN*)
crusty bread, butter
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SALMON CHEESECAKE
honey & english mustard cheesecake, lemon & saffron creme fraiche
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SLOW COOKED PULLED BEEF CROQUETTE
roasted red pepper sauce, chive oil
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CREAMY GARLIC MUSHROOMS (GF*, V)
toasted house bread
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COMPRESSED MELON (GF, VEGAN)
fruits, blood orange gel
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PRAWN SALAD (GF*)
seafood sauce, brown bread and butter (£2 supplement)
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8oz RUMP
hand cut chips, thyme roasted mushroom, tomato, peas
Add cracked black pepper sauce £4
CHARRED VINE TOMATOES (VEGAN, GF)
asian slaw, mint dressing
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CHICKEN CURRY (GF*)
mild curry, rice, naan bread, mango chutney
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SOUP OF THE DAY
see todays specials menu
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Puddings, Coffee & Chocolate
PLEASE CHOOSE FROM OUR NEW YEAR’S EVE PUDDING MENU OR CHEESE BOARD
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SLOW ROASTED RIB OF BEEF (GF*)
horseradish & pomme puree, roasted shallot, glazed carrots, beef & red wine jus
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BUTTERED ROASTED CHICKEN SUPREME (GF*)
dauphinoise potatoes, roasted vegetables, wild mushroom & tarragon sauce
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LAMB BALLANTINE
mini shepherds pie, roasted root vegetables, potato terrine, minted lamb jus
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CURRIED MONKFISH (GF*)
tomato & coconut sauce, bombay potatoes, spiced onion, corriander rice
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PEA & SPINACH RISOTTO (GF)
mint & pinenut pesto, roasted cherry tomatoes
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ROASTED PARSNIP & PARMESAN SOUP (VEGAN*, GF)
truffle oil, parsnip crisp
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KING PRAWN & CRAB RAVIOLI
thai coconut broth, crispy egg noodles
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GOATS CHEESE, BALSAMIC & TOMATO TART (V)
red onion jam, walnut & rocket salad
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SLOW COOKED CIDER PULLED PORK (GF*)
free range egg benedict, toasted muffin, hollandaise sauce
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JAM SPONGE
custard
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ICE CREAM SUNDAE (GF)
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CHOCOLATE BROWNIE (GF*)
ice cream
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ROAST TURKEY (GF*)
with all the trimmings
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SAUSAGE & MASH
peas, carrots & gravy
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CHICKEN STRIPS
skinny fries, beans
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TOMATO SOUP (V,GF*)
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CHEESEY GARLIC BREAD (V)
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CRUDITES & HUMMUS (V,GF)
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CHOCOLATE TORTE (GF)
vegan vanilla ice cream
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BREAD & BUTTER PUDDING
soya milk custard
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VEGAN ICE CREAM & SORBET SELECTION (GF*)
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ROASTED BUTTERNUT & RED PEPPER FILO WELLINGTON
new potatoes, green vegetables, rustic tomato & basil sauce
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SWEET POTATO & SPINACH RED LENTIL DAHL (GF*)
rice, mango chutney
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TOMATO & BASIL SOUP (GF*)
warm bread
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WILD MUSHROOM ARANCINI
herb toasted bread
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CHRISTMAS PUDDING (V)
brandy anglaise
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CHOCOLATE BROWNIE (V)
salted caramel ice cream, warm chocolate fudge sauce
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TREACLE SPONGE (V)
custard
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APPLE & CRANBERRY CRUMBLE (V)
custard
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LEMON CHEESECAKE (V)
chantilly cream, lemon crisp
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CHEESEBOARD (V,GF*)
mature cheddar, Hartington brie, stilton
served with apple, celery, grapes, house chutney, biscuits (£4 supplement)
HONEY & MUSTARD GLAZED HAM (GF*)
mashed potatoes, rosemary roasted potatoes, cheddar & parsley sauce
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SLOW ROASTED TOP SIDE OF BEEF (GF*)
mashed potatoes, beef dripping potatoes, yorkshire pudding, beef & red wine gravy
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BUTTERMILK CHICKEN CURRY (GF*)
naan bread, onion bhaji, mango chutney
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CHARGRILLED GAMMON STEAK (GF*)
free range eggs, twice cooked chips, peas
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BEEF LASAGNE
twice cooked chips, dressed salad
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THE BOARS HEAD BURGER
smoked bacon, Monterey Jack cheese, gherkins, onion rings with cos lettuce, plum tomato, red onion, purple slaw, hand cut chips
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PAN SEARED SEABASS FILLET (GF*)
parmentier potatoes, charred broccoli, peas, leeks, hollandaise sauce
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CHARGRILLED 8OZ RUMP STEAK (£3 SUPPLEMENT) (GF*)
twice cooked chips, thyme roasted tomatoes, mushroom, beer battered onion rings
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MEDITERRANEAN VEGETABLE TAGLIATELLE
roasted tomato sauce, parmesan shavings
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GARLIC & HERB MUSHROOMS (V,GF*)
toasted focaccia bread, parmesan cheese, herb oil
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CREAMED TOMATO & BASIL SOUP (VEGAN*, GF*)
tomato concasse, crusty bread
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HOMEMADE GAME TERRINE (GF*)
spiced beetroot chutney, salad, bread
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PEA & PARMESAN ARANCINI
rustic tomato sauce, herb oil
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KING PRAWN COCKTAIL (GF*)
marie rose sauce, buttered granary bread
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Puddings
PLEASE CHOOSE FROM OUR CHRISTMAS DAY PUDDING MENU OR CHEESEBOARD
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TEA, COFFEE, PETIT FOURS
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HERB BUTTERED ROAST DERBYSHIRE TURKEY BREAST (GF*)
dripping roast potatoes, cranberry & orange stuffing, mashed potatoes, meat gravy, pig in blanket
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SLOW COOKED BEEF SIRLOIN (GF*)
buttered mashed potatoes, yorkshire pudding, roasted carrots, red wine sauce
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HERBED COD LOIN (GF*)
white onion puree, crab and king prawn spring roll, potato terrine, samphire, cauliflower, spinach & basil sauce
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ROASTED BUTTERNUT, CHICK PEA & CHERRY TOMATO FILO WELLINGTON (VEGAN)
new potatoes, roasted vegetables, rustic tomato sauce
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LEMON & GINGER SORBET (V,GF*)
spiced ginger crumb
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ROASTED BUTTERNUT SQUASH & CARAMLIZED RED ONION SOUP (VEGAN*, GF*)
crispy onions, herb oil
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CRISPY POTATO TERRINE (V, GF*)
wild mushrooms, goats cheese, hollandaise sauce
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TIKKA CURED SALMON (GF)
tikka mayonnaise, spiced peppers, crispy salmon skin
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SLOW COOKED PULLED BEEF CROQUETTE
roasted red pepper sauce, chive oil
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PLEASE CHOOSE FROM OUR DAILY PUDDING MENU
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BUTTERED ROASTED DERBYSHIRE TURKEY BREAST (GF*)
rosemary roasted potatoes, caramelised red onion & chestnut stuffing, mash potatoes, pigs in blankets, turkey gravy
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CRISPY PHEASANT BREAST (GF*)
sauteed sprouts, smoked bacon, honey glazed carrots, parmentier potatoes, rosemary & garlic butter
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PAN FRIED SEABASS FILLET
herbed crushed potatoes, cabbage, peas, samphire, white wine & shallot clam sauce
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BRAISED SHORT RIB BEEF BOURGUIGNON (GF)
chestnut mushrooms, silver skin onions, red wine sauce, horseradish mash potatoes, roasted carrots
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ROASTED BUTTERNUT SQUASH & RED PEPPER FILO WELLINGTON (VEGAN)
new potatoes, green vegetables, tomato & basil sauce
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ROASTED PARSNIP & CHEDDAR SOUP (VEGAN*,GF*)
herb oil, parsnip crisps, bread
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CHICKEN & BRANDY PATE (GF*)
cranberry compote, toasted breads
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WILD MUSHROOM ARANCINI (VEGAN*)
spiced tomato fondue, balsamic reduction
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MARINATED MELON SALAD (VEGAN*, GF*)
honey & ginger syrup, crispy goats cheese
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FRESHLY BAKED CROISSANTS, TOASTED BREADS & PRESERVES (V,GF*)
all complemented with a glass of champagne and your choice of juices, infusion teas or coffee
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