Menu
To Start
- Spiced Tomato & Pepper Soup (GF)
- cheese croutons
- Chicken Liver Parfait (GF)
- caramelised white onion marmalade, crisp bread
- Sautéed Garlic Mushrooms Crostini
- smoked paprika & garlic butter
- Crispy Goats Cheese
- sweet & sour relish, herb salad, honey & lemon vinaigrette
To Follow
- Apricot & Rosemary Stuffed Shoulder of Lamb (GF*)
- creamed & roasted potatoes, minted red wine jus
- Pan Seared Seabream (GF)
- creamed leeks, crushed peas, cabbage, glazed potato, crayfish sauce
- Herb Crumbed Pork Steak (GF*)
- carrot puree, thyme creamed potatoes, green beans, malbec reduction
- Pea, Brie, Leek Risotto (GF, Ve*)
- rocket & parmesan salad
To Finish
- Please choose from our Pudding Menu
- Tea, Coffee & Mints
Lunch = £27
Evening = £26 (Live Music Performer)