Menu
Download Menu Starters
- TOMATO & BASIL SOUP (GF*)
- warm bread
- WILD MUSHROOM ARANCINI
- herb toasted bread
Mains
- ROASTED BUTTERNUT & RED PEPPER FILO WELLINGTON
- new potatoes, green vegetables, rustic tomato & basil sauce
- SWEET POTATO & SPINACH RED LENTIL DAHL (GF*)
- rice, mango chutney
Puddings
- CHOCOLATE TORTE (GF)
- vegan vanilla ice cream
- BREAD & BUTTER PUDDING
- soya milk custard
- VEGAN ICE CREAM & SORBET SELECTION (GF*)
AVAILABLE THROUGHOUT DECEMBER