Menu
Download Menu Starters
- TOMATO & BASIL SOUP
- Farmhouse bread GF*
- GARLIC MUSHROOMS
- Toasted croute GF*
Mains
- CHICKPEA & SPINACH SHORTCRUST PIE
- Mash, winter greens, vegan gravy GF
- CHARRED CAULIFLOWER STEAK
- Parmentier potatoes, celeriac puree, winter greens GF
- SWEET POTATO & BUTTERNUT SQUASH CURRY
- Rice, naan bread, mango chutney GF*
Desserts
- CHOCOLATE TORTE
- Vegan vanilla ice cream
- BREAD & BUTTER PUDDING
- Soya milk custard
Available throughout December
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