Champagne for breakfast? Oh, go on then! During February and March 2019, we are offering 25% off our mouth-watering three-course champagne breakfast. Indulge yourself and mark a special occasion or a weekend away with a treat for you and your loved ones.
Champagne Breakfast – Food, Celebrations and Bubbles
Are you joining us for a champagne breakfast at The Boars Head Hotel in Sudbury? This breakfast is a perfect opportunity to celebrate a family or personal special occasion. Many of our customers enjoy it as an introduction to a day or weekend of festivities.
To Begin
Choose from 4 tasty options including
Porridge oats topped with fruit compote or cinnamon and apple.
American pancakes with seasonal fruit and cream.
An array of fresh fruit with iced fruit sorbet
Granola pot which has layers of Greek yoghurt and fruit compote, toasted almonds, raisins and honey baked oats.
And that’s just to start!
For the Main
Select from 5 appetising options. We have…
Wild Mushroom, Spanish Onion & Mature Cheese Omelette
Curried Haddock Risotto with Poached Egg & Chives.
Slices of Oak Smoked Scottish Salmon & Creamy Scrambled Eggs served with a buttered seeded batch loaf.
Breakfast Muffin with Parma Ham, Poached Egg & Hollandaise Sauce
Or a Traditional Full Breakfast with wild’s pork sausages, bacon, black pudding, fried bread, tomato, mushrooms & beans, with eggs cooked to your liking!
And to finish… if you have room for more.
There is a selection of sweet treats including freshly baked croissants, toast, Danish pastries & preserves.
Our delightful courses are served with a choice of infusion teas, coffees, fresh juice and of course, a glass of our finest champagne on ice.
Mark a Special Occasion with Our Champagne Breakfast
With Mother’s Day not that far away, why not add something a little extra special to an already special occasion? Treat your mum to a Champagne Breakfast at our Hotel in Sudbury. Relax, unwind and celebrate at our historic hotel in the Derbyshire countryside and turn Mother’s Day into a Mother’s Weekend. In addition to our breakfast, we’re also offering a special Mother’s Day menu. So, book your table soon to avoid disappointment.
For more details about our Champagne Breakfast, please contact us at the Boars Head.
(Champagne Breakfast is available from 1st February to 30th March 2019)