Archives: Menu

Crab Cake

tartar puree, apple slaw, pineapple salsa

Pigeon Breast

beetroot puree, roasted baby leeks, compressed beetroot

Pea & Smoked Ham Soup

sour cream

Roasted Tomato & Balsamic Tarte Tatin

tomato chilli sorbet

Beetroot Goats Cheese & Cashew Nut Pithivier

blue cheese sauce

Blue Cheese Mousse

pickled walnuts, celery, apple, rocket (GF)

Piña-Colada Sorbet

Piña-Colada Sorbet, pineapple salsa (GF)

Hot Smoked Salmon

Hot Smoked Salmon, gem lettuce, soft boiled hens egg, lemon & parsley vinaigrette (GF)

Feta & Mediterranean Vegetable Strudel

almond & sunblushed tomato pesto, rocket & parmesan salad

Hot Smoked Salmon

gem lettuce, soft boiled hens egg, lemon & parsley vinaigrette (GF)

Roast Potato Skin Soup

garlic crisps, truffle oil (GF)

White Onion Soup

truffle oil (GF)

Puddings

Choose from a selection of our puddings on the day

Wild Mushroom Risotto

tarragon, crispy goats cheese

Coley

tempura king prawn, sesame noodles, tomato & chilli salsa

Chicken Breast

colcannon mash, thyme jus

Pork Leg

sage & onion seasoning, creamed potatoes, roasting juices

Roast Silverside of Beef

Creamed Roasted Potatoes, Yorkshire Pudding, Pan Juices

Poached Salmon & Prawn Tian

cucumber, avocado, lemon mayonnaise

Black Pudding Bon Bons

black pepper mayonnaise, dressed rocket

Ham Hock

parsley & grain mustard, terrine, piccalilli, rye bread

Roast Tomato & Red Pepper Soup

basil pesto

Apple & Rhubarb Crumble

stem ginger anglaise

Dark Chocolate & Orange Tart

blood orange, vanilla ice cream

Basil Pannacotta

raspberries, shortbread

Profiteroles

salted caramel, chocolate soil

Cheese & Biscuits

Roast Shoulder of Lamb

duck fat roasted potatoes, creamy mash, lamb jus

Honey & Mustard Roast Gammon

duck fat roasted potatoes, creamy mash, roasting juices

Steamed Salmon

samphire, jersey royals, dill creme fraiche

Chicken Breast

creamed potatoes, mushroom & tarragon sauce

Goats Cheese & Red Onion open Tart

balsamic, rocket

Caesar Salad

shaved parmesan, pancetta, croutons

Chicken Leg Terrine

pickles, tarragon, radish

White Onion Soup

Garlic Croutons

Spinach & Watercress Soup

chive creme fraiche

Sticky Toffee Pudding

custard

Lemon Meringue Pie

vanilla ice cream

Eton Mess Parfait

raspberry curd

Rhubarb Fool

shortbread biscuit

Pea, Spring Onion & Feta Tart

chive creme fraiche

Salmon Supreme

sprouting broccoli, dill cream sauce

Roast Ham

duck fat roasted potatoes, creamy mash, roasting juices

Chicken Breast

champ potatoes, wholegrain mustard jus

Roast Silverside of Beef

duck fat roasted potatoes, creamy mash, yorkshire pudding, beef jus

Galia Melon

passionfruit sabayon, kiwi, pineapple

Hens Egg Florentine

chive hollandaise

Red Mullet Escabeche

bread crisp, harissa mayonnaise

Broccoli Soup

blue cheese croute

White Chocolate Blondie

Salted Caramel

Strawberry Jelly

Macerated Strawberries & Vanilla Cream

Parkin Cake

Ginger Syrup & Rhubarb

Steamed Lemon Custard

White Chocolate Crumble & Lime Clotted Cream

Cheddar Cheese Soufflé

Pear & Watercress Salad

Plaice

New Potatoes, Beurre Blanc, Caviar, Tempura Oyster

Sirloin Steak

Roasted Shallot, Sprouting Broccoli, Au Poivre Sauce

Herb Crusted Pork Fillet

Onion Pureé, Fondant Potatoes & Baby Leek

Heirloom Tomato Salad

Buffalo Mozzarella, Baby Basil & Balsamic

Ham Hock Terrine

Pineapple Pickle, Parsley Puree & Rye Bread

Citrus Cured Salmon

Brown Crab Mayonnaise, Cucumber, Peas & Shallots

Cauliflower & Cumin Veloute

Toasted Almonds

A double portion of Mixed Vegetables

Your choice of topping stir fried with vegetables, finished with a soy & red pepper sauce. Served with salt & pepper rice & prawn crackers

King Prawns

Your choice of topping stir fried with vegetables, finished with a soy & red pepper sauce. Served with salt & pepper rice & prawn crackers.

Beef Fillet

Your choice of topping stir fried with vegetables, finished with a soy & red pepper sauce. Served with salt & pepper rice & prawn crackers.

Roast Turkey

sage & onion seasoning, bacon wrapped chipolata, roast potatoes, turkey jus (GF*)

Pheasant Breast

boulangere potatoes, parsnip puree, fortified wine sauce (GF*)

Seabream

tenderstem broccoli, sautéed potatoes, prawn & chive cream sauce (GF)

Beef Shin Daube

dripping mash, broccoli puree, red wine jus (GF*)

White Onion Soup

truffle oil (GF)

Smoked Mackerel

pipperade coriander pesto (GF)

Duck Liver Pate

orange & ale chutney, toasted brioche (GF*)

Cantaloupe Melon

tropical fruit salsa, passionfruit syrup (GF)

Thatchers

Please download our drinks menu to see latest products and prices

Please download our drinks menu to see latest products and prices

Please download our drinks menu to see latest products and prices

Please download our drinks menu to see latest products and prices

Please download our drinks menu to see latest products and prices

Guest Ale (Ask for information)

Please ask at the bar for the latest prices on our draught ales and lagers.

Please download our drinks menu to see latest products and prices

Please download our drinks menu to see latest products and prices

Roast Sirloin of Beef

thyme roasted carrot, creamed potatoes, Yorkshire pudding, roasting juices (GF*)

Curried Monkfish Tail

pickled carrot, pak choi, lemongrass & coconut broth, jasmine rice (GF)

Poached Guinea Fowl Breast

leg rissole, white onion puree, garlic roast potatoes (GF*)

Cauliflower Veloute

toasted almonds, cumin oil (GF)

Smoked Salmon & King Prawn Ravioli

celeriac, beurre blanc, caviar

Goats Milk Pannacotta

beetroot, goats cheese, walnuts, basil (GF)

Moroccan Chicken Pastilla

houmous, apricot puree, chickpeas, mint

SORBET COURSE

Champagne & Lemon Sorbet, candied citrus peel (GF)

Roast Leg of Lamb

minted mash potatoes, roast potatoes, rosemary gravy (GF*)

Hake Supreme

Mornay sauce, leeks, creamed potatoes

Honey Glazed Bacon

buttered new potatoes, wholegrain mustard velouté

Beetroot Goats Cheese & Cashew Nut Pithivier

wilted greens, blue cheese sauce

Mushroom & Tarragon Soup

oven dried croutons (GF*)

Chicken Liver Pate

red onion marmalade, wholegrain mustard butter, brioche (GF*)

Crispy Pork Charsui

Daikon radish & spring onion slaw, wasabi mayonnaise

Prawn & Avocado Salad

cucumber, cherry tomato, lemon vinaigrette (GF)

Coffee & Petit fours

Boars Head Cheese Table

A selection of festive cheeses

Hand Carved Roast Turkey

cranberry seasoning,
bacon wrapped chipolata, roasted potatoes, roast turkey gravy (GF*)

Duck Breast

fondant potato, roast shallots, kale, cherry & orange jus (GF*)

Cod

roast salsify, spinach, caper & dill butter sauce (GF)

Twice baked Lincolnshire Poacher Souffle

buttered leeks, watercress, pickled shallot & grain mustard salad

Cantaloupe Melon

clementine pureé, blood orange jelly, cinnamon syrup (GF)

Fried Duck Egg

watercress, wholegrain mustard dressing, black pudding, brioche croutons

Smoked Ham Hock Ravioli

dijon mustard sauce, truffled potato & celeriac pureé

Festive Fruit Selection (GF)

Honeydew & Cantaloupe Melons, Watermelon Jelly, Blackberry Pureé, Fruits of the Forest (GF)

Pan Fried Button Mushrooms in a Creamy Port & Stilton Sauce (GF*)

Pan Fried Button Mushrooms in a Creamy Port & Stilton Sauce, Fresh Bloomer Bread, Crisp Pancetta (GF*)

Roasted Red Pepper & Tomato Soup (GF)

Roasted Red Pepper & Tomato Soup, Confit Cherry Tomatoes, Basil Oil

Lemon & Thyme Roasted Cod Fillet

Lemon & Thyme Roasted Cod Fillet, Smoked Salmon Mousse, Roasted Baby Potatoes, Béarnaise Sauce (GF)

Whole Roasted Partridge (GF)

Whole Roasted Partridge, Dijon Butter, Herb Crushed Potatoes, Redcurrant & Rosemary Jus (GF)

Pan Seared Supreme of Chicken

Pan Seared Supreme of Chicken, Green Beans wrapped in Bacon, Chive Mash, Smoked Applewood Cheese Sauce (GF)

Roast Silverside of Beef Dinner (GF*)

Roast Silverside of Beef, Rosemary Roasted Potatoes, Creamy Mash, Homemade Yorkshire Pudding, Beef Jus (GF*)

Pan Fried Pigeon Breast with Serrano Ham

Pan Fried Pigeon Breast, Serrano Ham, Roasted Shallot & Beetroot Salad, Dark Chocolate & Stout Drizzle (GF)

Ham Hock Terrine (GF*)

Ham Hock Terrine, Toasted Focaccia Loaf, Gribiche Sauce, Flat Parsley, Pea Pureé (GF*)

Festive Fruit Platter (GF)

Chilled Fan of Honeydew Melon, Gin & Tonic Gel, Lavender & Elderflower Syrup, Grapefruit Mint (GF)

Cream of Broccoli & Stilton Soup (GF*)

Cream of Broccoli & Stilton Soup, Blue Cheese Croutons (GF*)

Roasted Beef Tomato (GF)

Roasted Beef Tomato filled with Raisin, Parmesan & Basil Rice, Red Pepper Pesto, Dressed Mixed Leaves

Moroccan Spiced Skewers of Halloumi & Tofu Fresh Green Salad (GF*)

Moroccan Spiced Skewers of Halloumi & Tofu Fresh Green Salad, Pomegranate Coulis, Lemon & Coriander Crème Fraiche

Vegan Malaysian Style Butternut Squash & Sweet Potato Curry

Malaysian Style Butternut Squash & Sweet Potato Curry
served with Herb Rice & Garlic Naan Bread (vegan)

Roasted Mediterranean Vegetable Lasagne

Roasted Mediterranean Vegetable Lasagne with a side of House Salad and Garlic Bread

Christmas Pudding

Sticky date sponge, brandy soaked mince meat, Christmas pudding ice cream (GF*)

Mulled Pear Trifle

Chocolate soil

Chocolate & Orange Mousse

Candied orange peel (GF)

Praline Cheesecake

Hazelnut brittle

Rum & Raisin Ice Cream

Rum syrup, brandy snap

Selection of Cheeses

House chutney, grapes, water biscuits (GF*)

Christmas Pudding (GF*)

Homemade Light Sticky Christmas Pudding with Cognac Laced Fruit Topping & Brandy Creme Anglaise

Roast Turkey

sage & onion seasoning, bacon wrapped chipolata, roast potatoes, turkey jus (GF*)

Pheasant Breast

boulangere potatoes, parsnip puree, fortified wine sauce (GF*)

Seabream

tenderstem broccoli, sautéed potatoes, prawn & chive cream sauce (GF)

Beetroot Goats Cheese & Cashew Nut Pithivier

blue cheese sauce

Smoked Mackerel

pipperade, coriander pesto (GF)

Duck Liver Pate

orange & ale chutney, toasted brioche (GF*)

Cantaloupe Melon

tropical fruit salsa, passionfruit syrup (GF)

Cream of Parsnip Soup (GF*)

Cream of Parsnip Soup with Herb Croutons

Coffee & Mints

Cheese & Biscuits

Roast Beef

creamed & roasted potatoes, Yorkshire pudding, pan juices

Chicken Ballantine

Champ Potato, Cabbage, Carrot, Chicken Jus

Pheasant & Black Pudding Sausages

Colocom Hash Potato, Redcurrant & Port Reduction

Coley

Sauted Potatoes, Chorizo, Leek, Tomato & Cider Sauce

Goats Cheese & Beetroot Ravioli

Watercress Pesto Sauce

Chicken Liver Pate

Orange Jelly, Sour Dough, Ale Red Onion Jam

Charred Cauliflower

Cherry Tomatoes, Roasted Onion, Flat Bread

Pigeon

Parsnip Puree, Leek, Crab Apple, Spiced Plum Compote

Chocolate brownie

with vanilla ice cream and chocolate sauce

Jam Sponge

served with custard

Mixed Ice Cream

Two scoops of either chocolate, vanilla, strawberry or honeycomb

Knickerbocker glory

Strawberry and vanilla ice cream, mini marshmallows, raspberry coulis & whipped cream

Oreo Cheesecake

Cream, chocolate sauce & oreo crumb

Sticky Toffee Pudding

Toffee sauce & custard

Lemon Posset

With fresh raspberries & a shortbread biscuit

Traditional Bread Pudding

Served with custard

Apple & Blackberry Crumble

With custard

Double Chocolate Sponge

Chocolate sauce & custard

Selection of Homemade Desserts

Homemade Desserts

Selection of Homemade Desserts

Tea, Coffee & Mince Pies

Coffee & Mints

English Cheese Board

Choose three cheeses from: Mature cheddar, stilton, smoked cheddar, brie,
chilli smoked cheddar, Shropshire blue, Served with crackers, fruit, house chutney & celery

Cheese & Biscuits

Roasted Mediterranean Vegetables

Roasted Mediterranean vegetables baked with chilli marinated halloumi pieces & a herb crumble topping

Venison Casserole

Diced venison casserole with root vegetables topped with carrot crisps

Fillet of Salmon

Fillet of salmon with a dill and crayfish sauce

Roast leg of pork

Roast leg of pork served with roasted potatoes and sage & onion stuffing

Traditional Roast Beef Dinner

Traditional Roast silverside of beef, presented with roasted potatoes a Yorkshire pudding and a rich roast gravy

Cream Cheese, Crab, Prawn & Smoked Salmon Roulade

Cream cheese, crab, prawn & smoked salmon roulade served with dressed baby gem lettuce & lemon creme fraiche

Fruit drizzled with a Fruit Coulis

Assiette of seasonal melon & fruit drizzled with fruit coulis

Savoury souffle

Savoury souffle twice baked with smoked bacon & brie

Tomato Soup

Tomato soup finished with a cumin creme fraiche

Freshly baked croissants or toast & preserves

All complemented with a glass of champagne
and your choice of fruit juices, breakfast tea or filter coffee

VEGETARIAN BREAKFAST

vegetarian sausages, tomato, mushrooms, baked beans, eggs, hash browns, toast

VEGAN BREAKFAST

vegan sausages, tomato, mushroom, baked beans, sautéed potatoes, toast

Scottish Smoked Salmon

Slices of oak smoked Scottish salmon & creamy scrambled eggs served with buttered seeded batch loaf
*Gluten, Egg & Milk Adaptable*

Eggs Benedict

Breakfast muffin, streaky bacon, poached eggs & hollandaise sauce

TRADITIONAL HEARTY BREAKFAST

Sausage, bacon, black pudding, tomato, mushrooms, beans, eggs, hash browns, toast

Highland Porridge Oats

Topped with sugar, maple syrup or honey

American Pancakes

with seasonal fruits & greek yoghurt

Fresh Fruits

An array of fresh fruits with iced fruit sorbet

Granola Pot

Greek yoghurt, summer-fruit compote, granola topping

Sides

HAND CUT CHIPS (GF), SKINNY FRIES (GF), BEER BATTERED ONION RINGS, SIDE SALAD, HOUSE DRESSING (GF*), SEASONAL VEGETABLES (GF*), GARLIC BREAD, GARLIC BREAD WITH CHEESE, MAC N CHEESE, MAC N CHEESE WITH BACON

Mac & Cheese

garlic bread

Roast of the Day

Todays Roast with a selection of vegetables

Breaded Crispy Chicken Strips

Breaded Crispy Chicken Strips with curly fries and baked beans

OPEN PRAWN SANDWICH

paprika, marie rose sauce, salad

Shredded Duck

Shredded duck with mango chutney and spring onions served in your choice of toasted flour tortilla, ciabattina or a brioche bun with house salad, purple slaw & home cooked chips.

TEMPURED HALLOUMI

confit red pepper, sriacha mayonnaise

Beer Battered Cod Goujons

Crushed garden peas, tartare sauce served with jenga chips, salad & purple slaw

Crispy Chicken Strips

Crispy chicken strips with smoked bacon, BBQ sauce and cheese.
All served in your choice of toasted flour tortilla, ciabatta or a brioche bun with house salad, purple slaw & home cooked chips.

BOARS HEAD BEEF BURGER

smoked bacon, relish, Monterey Jack cheese,
gherkins, cos lettuce, tomato, red onion,
coleslaw, hand cut chips, onion rings

16oz T-Bone

16oz T-Bone served with roasted cherry vine tomatoes, baked flat mushroom, onion rings, home cooked chips and garden peas *Gluten Free Adaptable*

8oz RUMP

All served with roasted cherry vine tomatoes, baked flat mushroom,
hand cut chips & garden peas

Mixed Vegetables

Pan fried chunky peppers & onions seasoned with Mexican spices, served with soft flour tortillas, guacamole, homemade orange & black pepper salsa & grated cheddar cheese *Gluten Free Adaptable*

Beef Fillet

Pan fried chunky peppers & onions seasoned with Mexican spices, served with soft flour tortillas, guacamole, homemade orange & black pepper salsa & grated cheddar cheese. *Gluten Free Adaptable*

Chicken Breast

Pan fried chunky peppers & onions seasoned with Mexican spices, served with soft flour tortillas, guacamole, homemade orange & black pepper salsa & grated cheddar cheese. *Gluten Free Adaptable*

CLASSIC LASAGNE

house salad, garlic bread

Chicken Breast

Your choice of topping stir fried with vegetables, finished with a soy & red pepper sauce. Served with salt & pepper rice & prawn crackers

Camembert

Garlic & herb butter baked baby camembert, sourdough ciabatta, red onion marmalade

The Boars Head Feast

BBQ glazed pork ribs, buttermilk chicken strips, crispy calamari, pulled pork nachos , piri piri chicken wings, tomato salsa, guacamole