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Celebrate with our New Menu!

Celebrate with our New Menu!
Looking for the perfect place to celebrate a birthday? Anniversary? Or maybe just to meet up with friends? Here at the Boars Head Hotel we have a range of options for you to choose from to ensure we have something for every occasion, including a brand new a la carte menu for our restaurant.

New Menu at The Boars Head Hotel

Served in the Royal Boar Restaurant our new a la carte menu has been developed by our expert chef, and includes a wide range of exciting dishes to you to choose from. For the main event, we have pan fried saddle of rabbit wrapped in parma ham, boulangere potatoes, pearl onion & smoked bacon bourguignon (pictured above). Or why not try our Tempura fried cod cheeks & palourde clams, saffron & blood orange nage with sticky coconut rice.  You can take a look at our full menu online! We also have a range of starters, salads and chargrill dishes to ensure that you have the perfect meal.

Try our Carvery & Bar Menu at The Boars Head

In addition to our a la carte menu we also have a new bar menu which ranges from tex mex sharers to open & closed sandwiches – this served every day 12pm – 10pm. Love a Sunday dinner? We offer a carvery 7 days a week, giving you a delicious roast without the hassle. If you would like to make a reservation, or to learn more, contact a member of our expert team who can provide you with any guidance you may require.
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Allergens and Intolerance

This website is to be used as a a best faith effort to inform you of our allergen and intolerance policy,  and may not be 100% accurate, or may be out of date at the time of reading, you should always advise your server on any dietary requirements, including intolerance & allergies. All our dishes are prepared in our kitchens where allergens are present. We therefore cannot guarantee that all our dishes are free from traces of allergens.

You must assess your own level of risk, based on your personal circumstances before consuming any of our food or drink.