We’ve recently released our incredible new gastro bar menu at The Boars Head and we can’t wait for you to see some of the delicious dishes we’re now serving all day every day! Here are just a few tasters, but you can see our full menu by following the link to our brand new menu, which includes starters, sharing platters, mains, salads, steaks, open sandwiches, sides and desserts to suit even the fussiest of eaters!
A Sample of Our New Gastro Bar Menu
To Start…
Why not try our incredible smoked duck and pistachio terrine served with toasted breads and sour cherry chutney.
The Main Event…
Lamb tagine – lamb fillet marinated in Moroccan spices with rose water and saffron sauce served with chick pea cous cous
To End…
A firm favourite with all – sticky toffee and walnut pudding warm sponge pudding encased with walnuts served with rich salted caramel custard.
We also have two delicious sharer platters – a tex mex and tapas, perfect for a quick snack with friends or as a satisfying starter! Keep your eyes out for our Dish of the Day on Facebook and Twitter where you can see some more of our incredible dishes, or take a look at our gallery.
Contact The Boars Head Hotel Sudbury:
If you would like to find out about the brand new menu at The Boars Head Hotel, Sudbury then please get in touch with a member of our team who can make you a booking or give you any guidance you need.